It's a superfood in liquid form - new product launch!

Get ready for something new

You may have seen on
our social media that we have launched a new product.

Introducing Beef Marrow Bone Stock/Broth, a great kitchen essential that has so many uses.

From supporting joint health to improving gut function, enhancing skin appearance, and even boosting the immune system — it's like a superfood in liquid form.

Not only does it provide an array of essential nutrients like collagen, amino acids, and minerals, but it's also so versatile and easy to incorporate into meals. It’s almost like a multitasker in the kitchen and for your body!

Bone broth is incredibly versatile and can be used in so many delicious ways. You can:

• Sip it as a warm, comforting drink, especially on cold days or when you're feeling under the weather.
• Enhance soups and stews, giving them a richer flavour and extra nutrients.
• Use it as a base for sauces, gravies, or risottos, adding depth and complexity to your dishes.
• Cook grains like rice, quinoa, or couscous in bone broth for a flavorful twist.
• Mash vegetables like potatoes or cauliflower with bone broth for a creamy, savory result without extra fats.

Why not add some to your next order?

Did you know our farm is Pasture for Life' certified?

"Pasture for Life" refers to a farming and food production standard that promotes raising livestock ENTIRELY on pasture or grass throughout their lives. The concept emphasises sustainability, animal welfare, and ecological benefits by ensuring that animals like cows, sheep, and goats are fed a natural diet of grass and forage, rather than grains or processed feeds.

Key Principles of "Pasture for Life":

1. 100% Grass-fed: Animals are raised exclusively on pasture and grass-based diets, without supplementary feeding of grains or non-pasture feeds.
2. Animal Welfare: Animals are allowed to graze freely and live in a more natural environment, which is thought to reduce stress and improve overall health.
3. Environmental Sustainability: Pasture-based farming can contribute to healthier soil, increased biodiversity, carbon sequestration, and reduced reliance on chemical inputs like fertilizers and pesticides.
4. Nutritional Benefits: Grass-fed animals tend to produce meat, milk, and dairy products with higher levels of omega-3 fatty acids, CLA (conjugated linoleic acid), and antioxidants, which are associated with various health benefits for humans.

Farm manager Megan captured this great clip of the cows being moved earlier this week. We thought you may like to see it. Click on the video to watch it in full and while you're there why not subscribe to our YouTube channel?

The nights are starting
to slowly get darker and it’s got us thinking about all the winter recipes
you’ll be cooking up in the kitchen this year.

 It’s less than 100 days
until Christmas and although many of us don’t like to think about it just yet, a lot of you have been asking when our Christmas collection will be going live online.

We are pleased to say it will be going live on Tuesday 1st October and
will be available for delivery to your home or collection from the shop in Richmond, North Yorkshire.

 Don’t forget to make a
note in your diary and be the first to get your orders in for the big day in
December!