Grass fed Yorkshire Lamb
From our Hampshire Down native breed sheep.
Ingredient List MINTED LAMB BURGERS
Rusk (Wheat), Wheat Flour (Calcium Carbonate, Iron, Niacin & Thiamin), Salt, Herbs, Acidity Regulators (Sodium Diacetate, Malic Acid), Dextrose, Preservative E221 (Sulphite), Yeast Extract, Starch (Potato), Dried Onion, Whey Powder (Milk), Stabilisers (Diphosphates E450), Antioxidant (Ascorbic Acid), Hydrolysed Vegetable Protein (Soya), Dried Garlic, Flavouring (Soya), Spice, Natural Flavourings (Celery).
for allergens see ingredients in bold
Declarable Additives
Preservative E221, Antioxidant (Ascorbic Acid), Flavouring, Natural Flavourings.
Ingredient List PLAIN LAMB BURGERS
Rusk (Wheat), Wheat Flour (Calcium Carbonate, Iron, Niacin & Thiamin), Salt, Herbs, Acidity Regulators (Sodium Diacetate, Malic Acid), Dextrose, Preservative E221 (Sulphite), Yeast Extract, Starch (Potato), Dried Onion, Whey Powder (Milk), Stabilisers (Diphosphates E450), Antioxidant (Ascorbic Acid), Hydrolysed Vegetable Protein (Soya), Dried Garlic, Flavouring (Soya), Spice, Natural Flavourings (Celery) Flavour enhancer E 621, colour (carmine)
for allergens see ingredients in bold
Declarable Additives
Preservative E221, Antioxidant (Ascorbic Acid), Flavouring, Natural Flavourings.
Ingredient List GARLIC LAMB BURGERS
Rusk (Wheat), Wheat Flour (Calcium Carbonate, Iron, Niacin & Thiamin), Salt, Herbs, Acidity Regulators (Sodium Diacetate, Malic Acid), Dextrose, Preservative E221 (Sulphite), Yeast Extract, Starch (Potato), Dried Onion, Whey Powder (Milk), Stabilisers (Diphosphates E450), Antioxidant (Ascorbic Acid), Hydrolysed Vegetable Protein (Soya), Dried Garlic, Flavouring (Soya), Spice, Natural Flavourings (Celery) Flavour enhancer E 621, colour (carmine), garlic powder
for allergens see ingredients in bold
Declarable Additives
Preservative E221, Antioxidant (Ascorbic Acid), Flavouring, Natural Flavourings.