Our peppercorn sauce is beautifully smooth and full of bold, warming flavour. With its creamy texture and gentle peppery kick, it’s the perfect way to elevate everyday meals into something truly special.
Best served with your TMC steak but just as delicious with roasted chicken breast, pork chops, venison, or stirred through hearty pasta dishes. It pairs wonderfully with golden fries, buttery mash, or crisp potatoes, alongside greens like roasted broccoli, green beans, or lightly steamed asparagus.
300 ml
Ingredients
Green peppercorns
Brandy
UHT double cream (Milk)
TMC bone broth
Banana shallots
Salt
Black pepper
Allergen Advice
For allergens, see ingredients in bold.
Storage
Keep frozen. Once defrosted and opened, use within 72 hours.
Defrost fully in the fridge (0°C–5°C) before use.
Do not refreeze once defrosted.
Suitable for freezing for up to 6 months.
Cooking Instructions
Reheat to a core temperature of 75°C for 30 seconds before serving.
A rich, comforting classic. Ready to pour, serve, and enjoy 🍽️